Category: Breakfast
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Banana Bread
Oatmeal almond banana bread This easy delicious banana bread uses oatmeal instead of flour. This recipe doesn’t need any additional sugar. Its moist and rich in banana flavor is perfect to satisfy your sweet cravings. Whether served for breakfast, or as an evening snack or dessert its a delicious way to use up your ripe…
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Banana pancakes
These banana pancakes are a staple in my house. It’s a very convenient way to use up the over ripe bananas. These are not only tasty but also nutritious. You can easily customize this recipe based on your dietary needs. Use could use whole wheat flour/ Gluten free flour. Ingredients: Procedure:
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Sweet Potato Chocolate Brownie
Sweet potato brownie For this recipe, I used white sweet potatoes which have a mild and creamy white flesh which are perfectly suitable to bake the brownies. They add a natural sweetness and fudgy texture. Also, I didn’t use any flour which makes this is a gluten free brownie. Since I am using nut butter,…
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Homemade Nutella
This simple homemade Nutella recipe is a healthier dupe of store bought ones. It’s rich, creamy and preservative free made from roasted hazelnuts.Cacao powder and powdered sugar are added to achieve the chocolate hazelnut taste. It is perfect to use on pancake’s or on a toast as a guilt free indulgence. Procedure: Ingredients:
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